Homemade Ice Cream
1 pint whipping cream
1 (14-ounce) can sweetened condensed milk
1 (12-ounce) can evaporated milk
1 ½ cups sugar
1 teaspoon vanilla
Milk to bring to 1 gallon
Mix together all ingredients and transfer to ice cream maker/freezer. Continue according to manufacturer’s directions. Note: Ingredients may be mixed together in advance and refrigerated until ready to prepare. Variation: To make chocolate ice cream, combine 3 tablespoons cocoa with sugar and continue as directed.