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Recipes April 2014 Country Kitchen Homemade Ice Cream

Homemade Ice Cream

Homemade Ice Cream
Homemade Ice Cream

Homemade Ice Cream

Ingredients

1 pint whipping cream
1 (14-ounce) can sweetened condensed milk
1 (12-ounce) can evaporated milk
1 ½ cups sugar
1 teaspoon vanilla
Milk to bring to 1 gallon

Preparation

Mix together all ingredients and transfer to ice cream maker/freezer. Continue according to manufacturer’s directions. Note: Ingredients may be mixed together in advance and refrigerated until ready to prepare. Variation: To make chocolate ice cream, combine 3 tablespoons cocoa with sugar and continue as directed.