Recipes APRIL 2017 COUNTRY KITCHEN Lamb Chops

Lamb Chops

Lamb Chops
Lamb Chops

Lamb Chops

Ingredients

Courtesy of Henry Dorough
Start-to-finish: 10 minutes

Lamb chops
Sea salt
 

Preparation

Cook 1-inch thick lamb chops on a hot grill approximately 2-3 minutes (less time if the chops are thin) on each side and remove when chops are medium-rare. Sprinkle with sea salt, rest and serve.