Recipes August 2021 Farmhouse Kitchen – Dill Pickle Coleslaw

– Dill Pickle Coleslaw

– Dill Pickle Coleslaw

Prep Time: 15 mins Servings: 6


1/2 sweet onion, finely diced

1 cup finely chopped dill pickles

1 cup mayonnaise

2 tablespoons pickle juice

1 teaspoon dried dill

1/2 teaspoon garlic powder

1/2 teaspoon salt (or more to taste)

1 (16-ounce) package coleslaw mix


In a large bowl, make the dressing by combining the onion, pickles, mayo, pickle juice, dill, garlic powder and salt. Add coleslaw mix and toss to combine. Cover and refrigerate at least 2 hours to allow the flavors to combine. When ready to serve, taste and add additional salt, if necessary, then serve.