QUICK SOUR CREAM BISCUITS

Ingredients

1 cup sour cream
½ cup (1 stick) margarine, melted
2 cups BISQUICK
1 tablespoon sugar
Non-stick cooking spray

Preparation

Preheat oven 400 F. Mix first 4 ingredients together. Spray muffin pan well with non-stick spray. Spoon biscuit mixture into muffin pan. Bake 20 minutes in large muffin pan or 10 minutes in small muffin pan.