COLE SLAW

Ingredients

2 (10-ounce) packages finely shredded
cabbage
1 carrot, shredded
1/2 cup sugar
1/2 teaspoon salt
1/2 cup mayonnaise
2 1/2 tablespoons lemon juice
1 1/2 tablespoons white vinegar

Preparation

Mix all ingredients well and
chill at least two hours. Makes 8 to
10 servings.