CRISCO POUND CAKE

Ingredients

1 ½ cups CRISCO shortening
3 cups sugar
5 eggs
1 teaspoon vanilla
½ teaspoon baking powder
3 cups cake flour
1 cup milk

Preparation

Cream shortening and sugar well. Add 1 egg at a time and cream well after each. Add vanilla. In separate bowl, add baking powder to flour, then add alternately with the milk to shortening mixture (beginning and ending with flour). Pour into greased tube pan. Bake for 1 ½ hours at 350 F.