Home » Recipes » Country Kitchen July Neighbors 2011 » RITZY CHICKEN

RITZY CHICKEN

RITZY CHICKEN
RITZY CHICKEN

RITZY CHICKEN

Ingredients

4 skinless chicken breasts
2 beaten eggs
Seasoned bread crumbs
Olive oil
8 ounces mozzarella cheese
1 pint sour cream
1 cup Parmesan cheese
2 Tablespoons parsley flakes
Salt and pepper

Preparation

Dip chicken into egg then into seasoned bread crumbs. Heat olive oil in a skillet and brown chicken lightly. Place chicken in a 9 X 9-inch baking dish and sprinkle mozzarella over chicken.
In a saucepan combine sour cream, Parmesan, parsley and salt and pepper. Stir together over low heat just until heated through. Pour over chicken. Bake at 350 degrees for 25 minutes.