1 cup milk
1 cup flour
1 cup sugar
1 stick margarine
1 (15 1/4 -ounce) can sliced peaches
In a mixing bowl, blend milk, flour and sugar. Melt margarine in a 9- x 13-inch pan and add peaches and juice. Pour flour mixture over peaches. Bake at 350 degrees for 20 minutes. Serves 6.