Home » Recipes » Country Kitchen – Neighbors December » BOW TIE CHICKEN PASTA

BOW TIE CHICKEN PASTA

BOW TIE CHICKEN PASTA
BOW TIE CHICKEN PASTA

BOW TIE CHICKEN PASTA

Ingredients

1 (16-ounce) package of bow tie pasta
1 package of dry ranch dressing mix
1 cup mayonnaise
1 (12-ounce) can all white chicken – drained
1/2 cup chopped onions
1/2 cup chopped celery
1/2 cup chopped red and green bell peppers
1 pound seedless red or green grapes

Preparation

Cook pasta as directed, drain and cool. Combine mayonnaise and dry ranch dressing. Mix all other ingredients together and combine with pasta. Add the grapes last. Chill several hours and serve.
— Martha Rich,
Accounting Department