HOLIDAY PARTY TREE

Ingredients

2 (8-ounce) packages cream cheese, softened
2 cups sharp cheddar cheese, shredded
1 cup chopped pecans
1/4 cup roasted red peppers, chopped
3 teaspoons Worcestershire sauce
1 teaspoon seasoning salt
Dash of ground red pepper

Preparation

Mix cream cheese and cheddar cheese with electric mixer until well blended. Blend in remaining ingredients. Refrigerate several hours or overnight.
Drop 6 (1/3 cup) measures of mixture into triangle shape on serving platter. Drop remaining mixture at base of triangle; smooth to form tree. Garnish with olives, grape tomatoes or broccoli. Serve with toasted bread or crackers.
— Kim Earwood,
Organization Department