Recipes DECEMBER 2016 COUNTRY KITCHEN Sugar Coated Pecans or Peanuts

Sugar Coated Pecans or Peanuts

Sugar Coated Pecans or Peanuts
Sugar Coated Pecans or Peanuts

Sugar Coated Pecans or Peanuts

Ingredients

Courtesy of Vicki Morrison
Start-to-finish: 35 minutes
Makes 2 cups

1/2 cup water
1 cup sugar
2 cups pecans or peanuts

Preparation

Heat oven to 200 F. Place all ingredients in a saucepan and cook until the mixture crystallizes. Pour onto a parchment-lined cookie sheet and bake at 200 F for 25 minutes.