Recipes Farmhouse Kitchen, Jan./Feb. 2026 Taco Soup 

Taco Soup 

Taco Soup 

2 cans black beans
2 cans black-eyed peas 
2 cans whole kernel corn
1 can Rotel tomatoes 
1 can diced tomatoes 
2 pounds ground beef, venison or pork, browned 
1 quart tomato juice 
1 pack dry ranch dressing 
1 pack taco seasoning 
1/2 cup bacon grease 

Add all ingredients to a stockpot. Bring to a boil. Simmer 1 hour.