Chicken thigh quarters
Slap Ya Mama seasoning
Cattlemen’s Carolina Gold barbecue sauce

Heat smoker to 400 F and prepare charcoal grill. Sprinkle chicken with Slap Ya Mama seasoning to taste. Place chicken skin-side down on grill and cook 5 to 7 minutes. Transfer chicken to smoker and brush with barbecue sauce. Cook until internal temperature reaches 165 F.