Recipes Farmhouse Kitchen, May 2022 Fruit Salsa

Fruit Salsa

Fruit Salsa

By Millie Hawes, Montgomery County

Prep Time: 20 mins Makes: 2 1/2 cups


1 (15-ounce) can sliced peaches, drained and chopped

2 kiwifruits, peeled and chopped

1 1/4 cups chopped fresh strawberries

2 teaspoons fresh lime juice

1 teaspoon sugar

1 teaspoon grated lime peel


Combine all ingredients, mixing gently. Serve with cinnamon pita chips.