Second Place: Linda Daniels, Crenshaw County

3 1/2 cups chopped cooked chicken
3/4 cup mayonnaise
3 tablespoons honey mustard
1 cup sweet pepper and apple relish
1 cup chopped grapes
1 cup roasted pecans, chopped
Salt and pepper, to taste
Flour tortillas

Combine all ingredients in a large bowl. Spoon chicken salad onto flour tortillas. Roll, cut and serve.