Chocolate Gravy

Ingredients

1/3 cup unsweetened cocoa powder

3 tablespoons all-purpose flour

1 cup sugar

1 pinch salt

1 1/2 cups milk

3 tablespoons butter

1 teaspoon vanilla extract

Preparation

Prep Time: 5 mins

Cook Time: 7 mins

Makes: 2 cups gravy

In a medium saucepan, whisk together the cocoa powder, flour, sugar and salt. Pour in the milk, and whisk until all lumps are gone. Place the pan over medium heat, and cook 5 to 7 minutes, stirring constantly, until the gravy just begins to boil and then thickens. Once thick, remove from the heat. Stir in the butter and vanilla until the butter has melted. Serve over hot biscuits, pound cake or even ice cream