SUGAR-FREE LEMON PIE

Ingredients

2 large packages sugar-free vanilla instant pudding mix
2 1/2 cups skim milk
1-2 cups reduced-fat nondairy whipped topping
1 tub sugar-free lemonade mix*
2 reduced-fat graham cracker crusts

Preparation

Beat pudding mix with milk. Stir in lemonade mix. Fold in whipped topping. Divide between crusts and spread evenly in crusts. Chill well before serving. (*Kay uses Crystal Light.)