BUTTERSCOTCH CAKE

Ingredients

1 box yellow cake mix
2 small boxes instant vanilla pudding
1 cup buttermilk
1 cup oil
4 eggs
1 cup pecans, chopped
6 ounces butterscotch chips

Preparation

In a large bowl, mix ingredients in order given and pour into a greased tube pan. Start in cold oven. Bake at 350 degrees for 45 minutes to 1 hour.