Peach Chicken Salad

Ingredients

Serves: 4–6 

1/3 cup mayonnaise 

2 tablespoons milk 

½ teaspoon salt 

¼ teaspoon pepper 

1 teaspoon chopped fresh tarragon (or ¼ teaspoon dried tarragon)

2 ½ cups cubed cooked chicken 

1 cup seedless red grapes, halved 

2 large peaches, peeled and chopped 

1 cup pecan halves, toasted

Preparation

In a large bowl, stir the mayonnaise, milk, salt, pepper and tarragon until smooth. Add chicken and toss to coat. Stir in grapes, peaches and pecans.

Start to finish: 30 minutes.