APPLE PECAN CAKE

Ingredients

1 1/2 cups sugar
2 cups self-rising flour
1/2 teaspoon cinnamon
1/4 cup oil
1/2 cup margarine
1/4 teaspoon vanilla flavoring
3 eggs
2 large apples, peeled and diced
3/4 to 1 cup pecan pieces

Preparation

Preheat oven to 350 degrees. Stir together dry ingredients in a large mixing bowl. Add remaining ingredients, and mix well using a spoon only. Lightly coat a Bundt pan with non-stick cooking spray. Spread batter into prepared pan. Bake at 350 degrees for 30 to 35 minutes. Makes a great coffee cake.