1/2 cup sugar
2 heaping tablespoons self-rising flour
1/3 cup Chocolate Nestle’ Quick
1/2 teaspoon vanilla flavoring
1/4 cup margarine
1 1/2 cups of water
Stir dry ingredients together, carefully removing all lumps. Add vanilla, margarine and water. Cook in a saucepan on low-medium heat, stirring constantly to prevent sticking, until thick — about 15 minutes. If gravy starts to stick, reduce heat.