POLKA DOT PEANUT BUTTER JUMBOS

Ingredients

1 cup margarine
1 cup peanut butter
1 cup granulated sugar
1 cup firmly packed brown sugar
2 eggs
2 cups flour
1 teaspoon soda
1 1/2 cups M&Ms

Preparation

Beat together margarine, peanut butter and granulated and brown sugars until light and fluffy; blend in eggs. Add combined flour and soda; mix well. Stir in M&Ms. Drop dough by level 1/4 cup measure onto greased cookie sheet about 3 inches apart. Bake at 350 degrees for 14 to 15 minutes or until edges are golden brown. Cool on cookie sheet 3 minutes. Remove to wire rack to cool thoroughly. For 2 1/2-inch cookies, drop by rounded tablespoonfuls onto greased cookie sheets.