Recipes November 2013 Country Kitchen Sherry’s Marinated Party Tomatoes

Sherry’s Marinated Party Tomatoes

Sherry’s Marinated Party Tomatoes
Sherry’s Marinated Party Tomatoes

Sherry’s Marinated Party Tomatoes

Ingredients

2 28-ounce cans of Hunt’s Whole Tomatoes, drained
½ cup thinly sliced onions
¼ cup vegetable oil
½ cup white vinegar
½ cup sugar
Salt and pepper to taste

Preparation

Prepare the night before serving. Mix oil, vinegar, sugar, salt and pepper. In a medium bowl, pour over drained tomatoes and sliced onions. Toss gently. Refrigerate over night. The next morning, drain liquid and set aside for dressing. Return tomato mixture to refrigerator until ready to serve.