CHEESE APPLES

Ingredients

1 can apple pie filling
1 1/2 cups grated cheddar cheese
1 stick (1/2 cup) butter, softened
1 cup sugar
1 cup all-purpose flour

Preparation

Pour pie filling in greased 8-inch square casserole dish. Mix cheese, butter, sugar and flour and sprinkle over apple filling. Bake at 350 degrees for 30 to 45 minutes. May be served as a side dish or dessert.