Sausage Egg and Cheese Muffins

Ingredients

1 cup BISQUICK baking mix
½ cup grated cheese
1/3 cup sour cream
2/3 cup milk
2 eggs, beaten
½ pound sausage, browned
Salt and pepper to taste

Preparation

Mix all ingredients and spoon into greased mini muffin tins. Bake at 350 F degrees for 20-to-30 minutes. Yields 24 mini muffins.