WHITE SAUCE:

Ingredients

2 teaspoons butter
1/4 cup all-purpose flour
1 1/2 cups milk
1 teaspoon garlic salt
1/2 teaspoon ground black pepper

Preparation

Melt butter in a small skillet over medium-low heat. Gradually stir in flour, then milk, mixing until smooth. Cook, stirring, until thickened. Season with garlic salt and pepper.