SUPER BROWNIES

Ingredients

1 stick butter, softened
1 cup sugar
4 large eggs
1 (16-ounce) can milk chocolate syrup or 2 cups milk chocolate syrup
1 cup plain flour
1 cup chopped nuts
1 tablespoon vanilla
Frosting, recipe follows

Preparation

In a large mixing bowl, cream together the butter and sugar. Add eggs, chocolate syrup and flour, blending well. Stir in nuts and vanilla. Pour into a greased 9- x 13-inch pan. Bake at 350 degrees for 30 minutes, or until brownies test done. Cool and frost.