DIFFERENT COLESLAW

Ingredients

1 (16-ounce) package slaw mix
1/4 cup sunflower seeds
1/2 cup canola oil
2 tablespoons red wine vinegar
2 tablespoons sugar
1 (3-ounce) package oriental Ramen noodles (or any flavor)

Preparation

Combine slaw mix and sunflower seeds in a large bowl. In a small bowl, combine oil, vinegar, sugar and seasoning packet from noodles. Mix well. Pour over cabbage mixture and mix well. Chill. Just before serving, crush noodles, add to slaw and toss lightly. Will keep for several days refrigerated. Makes 8-10 servings.