BAR CHIPS

Ingredients

1/2 stick margarine, melted
1 cup graham cracker crumbs
1 cup coconut
1 cup chocolate chips
1 cup butterscotch morsels
1 (14-ounce) can sweetened condensed milk
1 cup chopped pecans

Preparation

Pour margarine into a 9- by 13-inch pan. Sprinkle cracker crumbs evenly over margarine. Layer coconut, chocolate and butterscotch chips evenly over crumbs. Pour milk evenly over all. Sprinkle with pecans. Bake at 350 degrees for 30 minutes. Cool and cut into squares. Makes 24.