BROWNIES

Ingredients

2 sticks margarine, softened
2 cups sugar
6 tablespoons cocoa
4 eggs
1 cup all-purpose flour
1 teaspoon vanilla
1 cup chopped pecans

Preparation

Combine all ingredients except pecans, mixing well. Fold in pecans. Pour batter into a greased 9- x 13-inch pan. Bake at 350 degrees for 35 minutes, or until toothpick inserted in center comes out clean. Cool 10 minutes in pan.