EDNA’S PIZZA CASSEROLE

Ingredients

1 (5- to 8-ounce) package egg noodles
1 1/2 pounds ground beef
1/2 cup chopped onion
1/2 cup chopped bell pepper
1 (12- to 16-ounce) can pizza sauce
1 can Cheddar cheese soup
1 (8-ounce) package mozzarella cheese, grated or sliced
1 (3.5-ounce) package sliced pepperoni

Preparation

Cook noodles according to package directions; drain and place in a 9- x 13-inch baking dish. In a skillet, combine ground beef, onion and bell pepper. Cook until beef is browned and vegetables are tender. Drain well. Stir in pizza sauce and soup. Pour meat mixture evenly over noodles. Top with mozzarella. Arrange pepperoni slices over casserole. Bake uncovered at 350 degrees for 30-40 minutes. Jane Lavender, Moundville (Tuscaloosa County)