MAW MAW WILLENE’S CHEESY CHICKEN

Ingredients

6-8 boneless, skinless chicken breasts
Garlic powder
Black pepper
6-8 slices pasteurized process cheese
1 can cream of chicken soup
1/2 cup milk
1 package chicken-seasoned stovetop stuffing mix
1/4 cup margarine, melted

Preparation

Place chicken in a lightly greased 9- x 13-inch baking dish. Sprinkle with garlic powder and pepper to taste. Place one cheese slice over each chicken breast. In a microwave-safe bowl, combine soup and milk; heat in microwave on high for 1 minute. Pour mixture over chicken and cheese. Sprinkle stuffing mix over all. Drizzle with margarine. Bake at 350 degrees for 50 minutes. Makes 6-8 servings. —Sonja Upchurch, Clay County