Slow Cooker Chili

Ingredients

1 pound ground beef, browned and drained

1 pound beef stew meat, cubed

1 onion, chopped

1 green bell pepper, seeded and chopped

1 (15.5-ounce) can kidney beans, drained and rinsed

1 (14.5-ounce) can petite diced tomatoes with juice

1 (10-ounce) can diced tomatoes with green chilis with juice (like Ro*Tel)

1 (6-ounce) can tomato paste

3 teaspoons chili powder

2 teaspoons cumin

1 (1.0-ounce) packet ranch dressing mix

3 garlic cloves, peeled and smashed

1 (14.5-ounce) can beef broth

Preparation

Prep Time: 15 mins

Cook Time: 8 hrs

Servings: 6 to 8

Combine ingredients in slow cooker and stir well. Cook on low for 8 hours, stirring only once or twice.

Serve with shredded cheddar cheese, a dollop of sour cream and some chopped green onion.