TOASTY SANDWICHES

Ingredients

1 cup chopped black olives
1 cup chopped green pimiento-stuffed olives
1 cup chopped mushrooms
1 cup shredded cheddar cheese
1 cup shredded Monterey Jack cheese
1/2 cup mayonnaise
1/2 teaspoon seasoned salt
24 party-sized slices rye, honey wheat and/or pumpernickel bread slices

Preparation

Combine all ingredients except bread slices in a bowl, blending well. Chill. Spread on bread slices. Place on cookie sheet and bake at 375 degrees for 15 minutes, or until cheese melts. Makes 24.