DEA’S LEMON DIP

Ingredients

1 (8-ounce) package cream cheese, softened
1/2 stick butter or margarine, softened
1/2 cup powdered sugar
1/2 teaspoon lemon-flavored dry soft drink mix

Preparation

Cream together all ingredients until blended and smooth. Serve with vanilla wafers, ginger snaps or fresh fruit. Refrigerate leftover dip. Makes 1 1/2-2 cups. –Willard and Dea Powe, Dallas County