Recipes
September 2020 Farmhouse Kitchen
September is National Poultry Month, and we Alabamians are no strangers to chicken. In fact, […]
August 2020 Farmhouse Kitchen
With August upon us, kids will soon be back in the groove of school lessons, […]
July 2020 Farmhouse Kitchen
With summer upon us and grilling on the agenda, I’m always looking for the perfect […]
June 2020 Farmhouse Kitchen
What makes Southern food, well…Southern? Is it the ingredients? The physical location in which it’s […]
May 2020 Farmhouse Kitchen
With Alabama’s strawberry season in full swing, it seemed obvious that this month’s Farmhouse Kitchen […]
Honey Garlic Pecan Chicken
INGREDIENTS 4 thin, boneless, skinless chicken breasts 1 teaspoon seasoned salt (such as Lawry’s) 2 […]
Farmhouse Kitchen, September 2020
September is National Poultry Month, and we Alabamians are no strangers to chicken. In fact, […]
April 2020 Farmhouse Kitchen
Welcome to April, my friends. And Happy National Pecan Month! Pecans are, without a doubt, one of my most favorite nuts for a variety of reasons.
March 2020 Farmhouse Kitchen
Pasta is one of my greatest weaknesses. Opening a menu, my eyes are immediately drawn to the pasta dishes, and I rarely pass it up. There’s just something comforting and satisfying about a big bowl of pasta with a delicious sauce. more