Recipe List: “December 1,

Recipe List: “December 1,

Christmas. It’s a word synonymous with sharing. As you gather with family and friends this season, the staff of the Alabama Farmers Federation hopes these favorite recipes from our “Country Kitchens” will add a little flavor to your holiday celebrations. more

Recipe List: “February 1,

Recipe List: “February 1,

In Nancy Miller’s recipe box, there’s a recipe for sweet tea. It’s one she scribbled down 13 years ago, when, as a newlywed, she called her mother in a panic. Here she was, married, and she didn’t even know how to make a pitcher of tea for her husband, Russell. more

Recipe List: “February 1,

Recipe List: “February 1,

In a letter to “The Country Kitchen,” Anne Woodham of Eufaula wrote: “I recently realized, after years of enjoying your recipes, that the best cook in Barbour County has never been featured.” more

Recipe List: “January 1,

Recipe List: “January 1,

A recipe for petite, pecan-filled muffins has made Pat Schrand a celebrity. more

Recipe List: “January 1,

Recipe List: “January 1,

‘Tis the season–deer season, turkey season and duck season. That’s right, it’s that time of year when hunters are harvesting a variety of wild game, and Alabama cooks are discovering delicious new ways to prepare it. more

Recipe List: “January 1,

Recipe List: “January 1,

As the much-anticipated date of Jan. 1, 2000, approached, “The Country Kitchen” resolved to kick off the new year, the new century and the new millennium with a spectacular collection of recipes befitting such a momentous occasion. more

Recipe List: “July, 1 199

Recipe List: “July, 1 199

Ten years ago, Debby and Jim Davis came to a sobering realization.
“”We had just turned 40, and we stepped back and looked at ourselves and admitted that, if we expected to ever hit 50, we couldn’t go on like we were going,”” Debby says. more

Recipe List: “July 1, 200

Recipe List: “July 1, 200

James Neal is a meat-and-potatoes kind of guy. But one thing he’s learned in his 17 years of marriage to wife Renee is that he’s just going to have to put up with the spicy stuff on a fairly regular basis. more