Nothing says summertime like the smell of burning charcoal in the air or the taste of spicy pork ribs that are hot off the grill.

In this issue, the “County Kitchen” offers readers a chance to enjoy the flavors of summer. From creamy potato salad and marinated tomatoes to squash croquettes, these recipes are yet another reason to “Buy Fresh, Buy Local.”

Plus, be sure to try the delicious casserole, Kahlua cake and butterhorns straight from the recipe files of three Alabama Farmers Federation members.